This video shows how to make 6 different chutneys for breakfast.
1 Peanut chutney
peanuts 1/2 cup
curry leaves a few
green chillies2
ginger a small piece
salt
Asafoetida/hing a pinch
Oil 1tbsp
Mustard seeds 1/4 tsp
2 Tomato Onion chutney
Oil 1 tbsp
Urad dal 1 tbsp
Dry red chillies 3
Onions 2
Tomatoes 2
tamarind a small piece
salt to taste
Mustard seeds1/4 tsp
Curry leaves a few
3 Coconut chutney
Coconut 1/2
Green chillies 2
ginger a small piece
tamarind a small piece
Roasted gram 2 Tbsp
salt to taste
oil 1 tsp
mustard seeds1/4 tsp
urad dal1/4 tsp
curry leaves a few
hing/asafoetida a pinch
4 Dosakaya/Mangalore cucumber chutney
dosakaya 1/4
oil 1 Tbsp
channa dal 1 tbsp
urad dal 1 tbsp
green chillies 3-4
salt to taste
mustard seeds 1/4 tsp
urad dal 1/4 tsp
curry leaves a few
5 Green coconut chutney
coconut 1/2
Roasted gram 1 tbsp
coriander leaves a handful
green chillies 2
salt to taste
lemon juice 1 tsp
oil 1 tsp
mustard seeds 1/4 tsp
dry red chilli 1
6 Red chutney
oil 1 tbsp
onion 1
garlic 2-3 cloves
red chillies dry 3-4
tamarind a small piece
roasted gram 1 tbsp
salt to taste
curry leaves a few
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