Caramel Milk Pudding Dessert Cup

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TODAY’S RECIPE IS Caramel Milk Pudding Dessert Cup | No Bake Dessert Cup Recipe | Yummy

INGREDIENTS:

Milk 1/4 cup
Corn flour 2 tbsp
Mix well & keep aside
Sugar 1/4 cup
Caramelised the sugar
Low the flame
hot Milk 2 cup
Keep stirring
Cook until boil
Boil for 5 mins
Turn dark color
Add corn flour mixture
Cook for 5-7 mins
Thick consistency
Let it cool down
Water 1/2 cup
Corn flour 1 tbsp
Mix well & keep aside
Sugar 2 tbsp
Caramelised the sugar
Low the flame
Add corn flour mixture
Cook for 2-4 mins
Thick consistency
Keep it in the fridge for 2 hours
Sprinkles

NOTE: 1 CUP = 250 ML
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