Main dishes on the Russian New Year table

What should be on the festive table to make it truly a la Russe apart caviar?
Salads – an essential part of any Russian meal on the eve of Russia’s biggest holiday, New Year:

1. Olivier
The famous Russian salad “Olivier” is a mixture of finely chopped boiled vegetables, eggs, meat or sausages, peas and marinated cucumbers, seasoned with the mayonnaise sauce.

2. Herring In A Fur Coat
This is a layered salad where the herring fillet layer is followed by boiled vegetables (including, incidentally, beetroots) and eggs. This is probably the weirdest Russian dish.

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