Hi Friends, presenting you Hyderabadi Spot Idli Recipe. This recipe is easy to prepare and can be eaten during breakfast or evening time. The crunch of onions, tomatoes and the pinch of spice will make you want to have more of these. Do try this recipe at home
*** Molagapodi Powder Recipe Video – ***
Other Breakfast Recipes by Poonam’S Kitchen –
Rice Ball Recipe Video –
Crispy Cutlet from Leftover Rice Recipe Video –
Crispy Rava Toast Recipe Video –
Instant Khaman Dhokla Recipe Video –
Healthy light and delicious Ragi Muthiya Recipe Video –
Hyderabadi Spot Idli Recipe –
Ingredients –
1/2 cup Sooji (Semolina)
1/4 cup khatta Dahi (Sour Curd)
I/4 cup + 1 tblsp water (to prepare the batter)
1/4 tsp fruit salt (or eno)
Oil to cook idli
Finely chopped onions
Finely chopped tomatoes
Finely chopped green chillies
Finely chopped coriander leaves
Molagapodi Powder (Recipe given above)
Enjoy this delicious idli with friends and family
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